How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Artichoke, Spinach & Sun-Dried Tomato Dip?

You need 9 ingredients. The key ingredients include: 2 packages (8 ounces each) cream cheese, softened, 1/2 cup mayonnaise, 2 shallots, finely chopped, 3 garlic cloves, minced, and more.

Is Artichoke, Spinach & Sun-Dried Tomato Dip suitable as vegetarian?

Yes, Artichoke, Spinach & Sun-Dried Tomato Dip falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Artichoke, Spinach & Sun-Dried Tomato Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Artichoke, Spinach & Sun-Dried Tomato Dip Recipe

Name: Artichoke, Spinach & Sun-Dried Tomato Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 packages (8 ounces each) cream cheese, softened; 1/2 cup mayonnaise; 2 shallots, finely chopped; 3 garlic cloves, minced; 1 package (10 ounces) frozen chopped spinach, thawed and squeezed dry; 1 jar (7-1/2 ounces) marinated quartered artichoke hearts, drained and chopped; 1 cup sun-dried tomatoes (not packed in oil), chopped; 3/4 cup grated Asiago cheese; Tortilla chips

Artichoke, Spinach & Sun-Dried Tomato Dip – a delicious recipe with cream cheese, mayonnaise, shallots, garlic, spinach, hearts. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

2 packages (8 ounces each) cream cheese, softened
1/2 cup mayonnaise
2 shallots, finely chopped
3 garlic cloves, minced
1 package (10 ounces) frozen chopped spinach, thawed and squeezed dry
1 jar (7-1/2 ounces) marinated quartered artichoke hearts, drained and chopped
1 cup sun-dried tomatoes (not packed in oil), chopped
3/4 cup grated Asiago cheese
Tortilla chips

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
765 kcal
Category
Vegetarian

Eats Now Editorial Team

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Artichoke, Spinach & Sun-Dried Tomato Dip

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