How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Artichoke, Sausage Stuffing?

You need 6 ingredients. The key ingredients include: 1 lb sausage, 12 oz marinated artichoke hearts, 4 cup herb stuffing, 1/2 cup trinity, and more.

Is Artichoke, Sausage Stuffing suitable as meat & poultry?

Yes, Artichoke, Sausage Stuffing falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Artichoke, Sausage Stuffing?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Artichoke, Sausage Stuffing Recipe

Name: Artichoke, Sausage Stuffing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb sausage; 12 oz marinated artichoke hearts; 4 cup herb stuffing; 1/2 cup trinity; 2 cup chicken broth; 1/2 cup parmesan shredded

Artichoke, Sausage Stuffing – a delicious recipe with sausage, hearts, herb stuffing, trinity, chicken broth, parmesan shredded. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb sausage
12 oz marinated artichoke hearts
4 cup herb stuffing
1/2 cup trinity
2 cup chicken broth
1/2 cup parmesan shredded

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
252 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Artichoke, Sausage Stuffing

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