How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Artichoke Salad?

You need 6 ingredients. The key ingredients include: 2 large cans chickpeas, drained, 1 large can artichokes, cut up, 1 medium red onion, halved and sliced, 1 medium jar roasted peppers, sliced, and more.

Is Artichoke Salad suitable as salads?

Yes, Artichoke Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Artichoke Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Artichoke Salad Recipe

Name: Artichoke Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 large cans chickpeas, drained; 1 large can artichokes, cut up; 1 medium red onion, halved and sliced; 1 medium jar roasted peppers, sliced; 1 or 2 cans small or sliced black olives; 1 (8 oz.) bottle Paul Newman's salad dressing

Artichoke Salad – a delicious recipe with chickpeas, artichokes, red onion, peppers, black olives. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

2 large cans chickpeas, drained
1 large can artichokes, cut up
1 medium red onion, halved and sliced
1 medium jar roasted peppers, sliced
1 or 2 cans small or sliced black olives
1 (8 oz.) bottle Paul Newman's salad dressing

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
96 kcal
Category
Salads

Eats Now Editorial Team

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