How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Artichoke Salad?

You need 9 ingredients. The key ingredients include: 2 (9 oz. each) pkg. frozen artichoke hearts, 2 medium heads lettuce, shredded, 2 c. raw cauliflowerets, 2 large tomatoes, diced, and more.

Is Artichoke Salad suitable as salads?

Yes, Artichoke Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Artichoke Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Artichoke Salad Recipe

Name: Artichoke Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (9 oz. each) pkg. frozen artichoke hearts; 2 medium heads lettuce, shredded; 2 c. raw cauliflowerets; 2 large tomatoes, diced; 2 Tbsp. chopped chives; 4 large, ripe olives, sliced; 4 large stuffed green olives, sliced; 1/4 c. chopped dill pickle; French salad dressing

Artichoke Salad – a delicious recipe with frozen artichoke, heads lettuce, cauliflowerets, tomatoes, chives, olives. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

2 (9 oz. each) pkg. frozen artichoke hearts
2 medium heads lettuce, shredded
2 c. raw cauliflowerets
2 large tomatoes, diced
2 Tbsp. chopped chives
4 large, ripe olives, sliced
4 large stuffed green olives, sliced
1/4 c. chopped dill pickle
French salad dressing

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
45 kcal
Category
Salads

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