How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Artichoke Pape'?

You need 11 ingredients. The key ingredients include: 1 can artichoke hearts, drained, 2 Tbsp. fresh basil, chopped, 1 Tbsp. fresh parsley, chopped, 1/2 stick butter, and more.

Is Artichoke Pape' suitable as vegetarian?

Yes, Artichoke Pape' falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Artichoke Pape'?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Artichoke Pape' Recipe

Name: Artichoke Pape'
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Vegetarian
Ingredients: 1 can artichoke hearts, drained; 2 Tbsp. fresh basil, chopped; 1 Tbsp. fresh parsley, chopped; 1/2 stick butter; 1/2 c. olive oil; 2 chopped pepperoncinis; 1 to 2 garlic cloves, crushed and chopped; 1 Tbsp. fresh thyme and oregano, crushed; 2 Tbsp. pine nuts, chopped; black pitted olives, chopped; 2 Tbsp. Hellmann's mayonnaise combined with 1 Tbsp. prepared mustard

Artichoke Pape' – a delicious recipe with hearts, fresh basil, fresh parsley, butter, olive oil, pepperoncinis. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Artichoke Pape'

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