How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Artichoke Heart Salad?

You need 6 ingredients. The key ingredients include: 1 (4 ounce) bag fresh spinach leaves, bite sized pieces, 1 head iceberg lettuce, cut into bite sized pieces, 8 ounces sliced white mushrooms, 1 (8 ounce) jarsliced pimento stuffed olives, and more.

Is Artichoke Heart Salad suitable as salads?

Yes, Artichoke Heart Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Artichoke Heart Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Artichoke Heart Salad Recipe

Name: Artichoke Heart Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (4 ounce) bag fresh spinach leaves, bite sized pieces; 1 head iceberg lettuce, cut into bite sized pieces; 8 ounces sliced white mushrooms; 1 (8 ounce) jarsliced pimento stuffed olives; 1 (6 ounce) jar marinated artichoke hearts, drained and cut into 1/4 inch wedges; 1 (12 ounce) bottle Italian dressing

Artichoke Heart Salad – a delicious recipe with fresh spinach leaves, white mushrooms, olives, hearts, Italian dressing. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 (4 ounce) bag fresh spinach leaves, bite sized pieces
1 head iceberg lettuce, cut into bite sized pieces
8 ounces sliced white mushrooms
1 (8 ounce) jarsliced pimento stuffed olives
1 (6 ounce) jar marinated artichoke hearts, drained and cut into 1/4 inch wedges
1 (12 ounce) bottle Italian dressing

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
48 kcal
Category
Salads

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Artichoke Heart Salad

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