How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Artichoke Heart Dip Recipe?

You need 5 ingredients. The key ingredients include: 1 c. mayonnaise or possibly lowfat sour cream, 1 c. parmesan cheese grated, 2 can water packed artichoke hearts, 1 x sprinkle garlic pwdr, and more.

Is Artichoke Heart Dip Recipe suitable as vegetarian?

Yes, Artichoke Heart Dip Recipe falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Artichoke Heart Dip Recipe?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Artichoke Heart Dip Recipe Recipe

Name: Artichoke Heart Dip Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. mayonnaise or possibly lowfat sour cream; 1 c. parmesan cheese grated; 2 can water packed artichoke hearts; 1 x sprinkle garlic pwdr; 1 x sprinkle paprika

Artichoke Heart Dip Recipe – a delicious recipe with mayonnaise, parmesan cheese, water, garlic, paprika. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 c. mayonnaise or possibly lowfat sour cream
1 c. parmesan cheese grated
2 can water packed artichoke hearts
1 x sprinkle garlic pwdr
1 x sprinkle paprika

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
482 kcal
Category
Vegetarian

Eats Now Editorial Team

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Artichoke Heart Dip Recipe

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