How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Artichoke Frittata?

You need 10 ingredients. The key ingredients include: 2 6 oz. jars artichokes, chopped, reserve the liquid, 1 medium onion - diced, 1/2 tsp. garlic salt, 4 eggs, beaten, and more.

Is Artichoke Frittata suitable as breakfast?

Yes, Artichoke Frittata falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Artichoke Frittata?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Artichoke Frittata Recipe

Name: Artichoke Frittata
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 6 oz. jars artichokes, chopped, reserve the liquid; 1 medium onion - diced; 1/2 tsp. garlic salt; 4 eggs, beaten; 2 c. shredded cheddar cheese; 1/4 c. bread crumbs; 1/2 tsp. salt and 1/4 tsp. pepper; 1/4 tsp. oregano; 1/8 tsp. cayenne; 2 Tbsp. parsley

Artichoke Frittata

Eats Now Editorial Team · 638 kcal · Breakfast

Artichoke Frittata – a delicious recipe with jars artichokes, onion, garlic salt, eggs, cheddar cheese, bread crumbs. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Artichoke Frittata

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