How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Artichoke,fresh Mozzarella Salami Sandwiches (Panini)?

You need 9 ingredients. The key ingredients include: 2 (6 ounce) jars artichoke hearts (marinated, drained,chopped), ½ cup sun-dried tomato (oil packed, drained,chopped), ½ cup parmigiano (fresh grated), ½ cup basil (fresh,chopped), and more.

Is Artichoke,fresh Mozzarella Salami Sandwiches (Panini) suitable as vegetarian?

Yes, Artichoke,fresh Mozzarella Salami Sandwiches (Panini) falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Artichoke,fresh Mozzarella Salami Sandwiches (Panini)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Artichoke,fresh Mozzarella Salami Sandwiches (Panini) Recipe

Name: Artichoke,fresh Mozzarella Salami Sandwiches (Panini)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (6 ounce) jars artichoke hearts (marinated, drained,chopped); ½ cup sun-dried tomato (oil packed, drained,chopped); ½ cup parmigiano (fresh grated); ½ cup basil (fresh,chopped); 2 tablespoons extra virgin olive oil; 4 Italian rolls; 12 ounces fresh mozzarella cheese (water packed,drained,sliced); 6 ounces salami (sliced thin); 8 tablespoons olive spread (Green Olivada recipe #4560320)

Artichoke,fresh Mozzarella Salami Sandwiches (Panini) – a delicious recipe with hearts, tomato, parmigiano, basil, extra virgin olive oil, Italian rolls. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

2 (6 ounce) jars artichoke hearts (marinated, drained,chopped)
½ cup sun-dried tomato (oil packed, drained,chopped)
½ cup parmigiano (fresh grated)
½ cup basil (fresh,chopped)
2 tablespoons extra virgin olive oil
4 Italian rolls
12 ounces fresh mozzarella cheese (water packed,drained,sliced)
6 ounces salami (sliced thin)
8 tablespoons olive spread (Green Olivada recipe #4560320)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
316 kcal
Category
Vegetarian

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Zucchini Parmesan
Zucchini Bread
Fried Eggplant
Asparagus Casserole

Artichoke,fresh Mozzarella Salami Sandwiches (Panini)

How did you like this recipe?

Frequently Asked Questions