How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Artichoke Dip Supreme?

You need 8 ingredients. The key ingredients include: 2 cans artichoke hearts, drained and cut up, 2 c. mayonnaise, 1 1/2 c. Parmesan cheese, 2 cans sliced water chestnuts, and more.

Is Artichoke Dip Supreme suitable as vegetarian?

Yes, Artichoke Dip Supreme falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Artichoke Dip Supreme?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Artichoke Dip Supreme Recipe

Name: Artichoke Dip Supreme
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cans artichoke hearts, drained and cut up; 2 c. mayonnaise; 1 1/2 c. Parmesan cheese; 2 cans sliced water chestnuts; 2 Tbsp. Worcestershire sauce; 1 tsp. minced garlic; salt, to taste; cayenne pepper, to taste

Artichoke Dip Supreme – a delicious recipe with hearts, mayonnaise, Parmesan cheese, water chestnuts, Worcestershire sauce, garlic. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

2 cans artichoke hearts, drained and cut up
2 c. mayonnaise
1 1/2 c. Parmesan cheese
2 cans sliced water chestnuts
2 Tbsp. Worcestershire sauce
1 tsp. minced garlic
salt, to taste
cayenne pepper, to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1212 kcal
Category
Vegetarian

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Artichoke Dip Supreme

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