How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Artichoke Dip II?

You need 4 ingredients. The key ingredients include: 1 can artichoke hearts unmarinated, 4 ounces green chili peppers, 1 cup mayonnaise, 1 cup parmesan, parmigiano-reggiano cheese, grated.

Is Artichoke Dip II suitable as vegetarian?

Yes, Artichoke Dip II falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Artichoke Dip II?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Artichoke Dip II Recipe

Name: Artichoke Dip II
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can artichoke hearts unmarinated; 4 ounces green chili peppers; 1 cup mayonnaise; 1 cup parmesan, parmigiano-reggiano cheese, grated

Artichoke Dip II – a delicious recipe with green chili peppers, mayonnaise, parmesan. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 can artichoke hearts unmarinated
4 ounces green chili peppers
1 cup mayonnaise
1 cup parmesan, parmigiano-reggiano cheese, grated

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
525 kcal
Category
Vegetarian

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Artichoke Dip II

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