Warm up with this hearty Artichoke Chili Dip recipe. Made with hearts, green chili peppers, Parmesan cheese and mayonnaise. Easy step-by-step instructio…
This Artichoke Chili Dip relies on simple, everyday ingredients such as grated parmesan cheese, mayonnaise or salad dressing, tortilla chips and bread sticks. It comes together quickly and makes 4 servings, at about 674 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026