How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Artichoke Chickpea Hummus?

You need 12 ingredients. The key ingredients include: 1 (14 ounce) can artichokes, drained and rinsed, 1 (19 ounce) can chickpeas, drained and rinsed, 1/4 cup Greek yogurt, 1/4 cup water or 1/4 cup vegetable broth, and more.

Is Artichoke Chickpea Hummus suitable as vegetarian?

Yes, Artichoke Chickpea Hummus falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Artichoke Chickpea Hummus?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Artichoke Chickpea Hummus Recipe

Name: Artichoke Chickpea Hummus
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (14 ounce) can artichokes, drained and rinsed; 1 (19 ounce) can chickpeas, drained and rinsed; 1/4 cup Greek yogurt; 1/4 cup water or 1/4 cup vegetable broth; 1 tablespoon lemon juice; 1 teaspoon dried parsley; 1/2 teaspoon salt; 1/4 teaspoon garlic powder; 1/2 teaspoon chili powder; 1/4 teaspoon cumin; 1/4 teaspoon paprika; 1 pinch cayenne

Artichoke Chickpea Hummus

Eats Now Editorial Team · 61 kcal · Vegetarian

Artichoke Chickpea Hummus – a delicious recipe with artichokes, chickpeas, Greek yogurt, water, lemon juice, parsley. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Artichoke Chickpea Hummus

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