How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Artichoke Casserole?

You need 8 ingredients. The key ingredients include: 1 can artichoke hearts, 2 cans French-style green beans, 1 c. Parmesan cheese, 1 c. Italian-style bread crumbs, and more.

Is Artichoke Casserole suitable as vegetarian?

Yes, Artichoke Casserole falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Artichoke Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Artichoke Casserole Recipe

Name: Artichoke Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can artichoke hearts; 2 cans French-style green beans; 1 c. Parmesan cheese; 1 c. Italian-style bread crumbs; 1/2 c. olive oil; 2 to 3 toes of garlic, minced; 1/2 tsp. black pepper; additional bread crumbs and butter (for topping)

Artichoke Casserole – a delicious recipe with hearts, green beans, Parmesan cheese, Italian-style bread crumbs, olive oil, toes. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 can artichoke hearts
2 cans French-style green beans
1 c. Parmesan cheese
1 c. Italian-style bread crumbs
1/2 c. olive oil
2 to 3 toes of garlic, minced
1/2 tsp. black pepper
additional bread crumbs and butter (for topping)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
660 kcal
Category
Vegetarian

Eats Now Editorial Team

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Artichoke Casserole

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