How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Artichoke Bake?

You need 7 ingredients. The key ingredients include: 2 cans artichoke hearts, 1 c. Parmesan, 1/2 c. mayo, 1/2 c. sour cream, and more.

Is Artichoke Bake suitable as vegetarian?

Yes, Artichoke Bake falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Artichoke Bake?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Artichoke Bake Recipe

Name: Artichoke Bake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cans artichoke hearts; 1 c. Parmesan; 1/2 c. mayo; 1/2 c. sour cream; salt to taste; onion powder to taste; pepper to taste

Artichoke Bake – a delicious recipe with hearts, Parmesan, mayo, sour cream, salt, onion. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

2 cans artichoke hearts
1 c. Parmesan
1/2 c. mayo
1/2 c. sour cream
salt to taste
onion powder to taste
pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
317 kcal
Category
Vegetarian

Eats Now Editorial Team

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