How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Artichoke Aspic?

You need 6 ingredients. The key ingredients include: 1 (15 oz.) can artichoke hearts (in brine), 1 (16 oz.) can Clamato juice, 1 pkg. Knox gelatine, dash of lemon juice, and more.

Is Artichoke Aspic suitable as vegetarian?

Yes, Artichoke Aspic falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Artichoke Aspic?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Artichoke Aspic Recipe

Name: Artichoke Aspic
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (15 oz.) can artichoke hearts (in brine); 1 (16 oz.) can Clamato juice; 1 pkg. Knox gelatine; dash of lemon juice; dash of Tabasco sauce; dash of salt

Artichoke Aspic – a delicious recipe with hearts, Clamato juice, gelatine, lemon juice, Tabasco sauce, salt. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 (15 oz.) can artichoke hearts (in brine)
1 (16 oz.) can Clamato juice
1 pkg. Knox gelatine
dash of lemon juice
dash of Tabasco sauce
dash of salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Vegetarian

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Artichoke Aspic

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