Try this homemade Artichoke And Rocket (Arugula) Pesto Pasta recipe the whole family will love. Made with nuts, rocket, garlic and parmesan cheese. Easy…
This Artichoke And Rocket (Arugula) Pesto Pasta relies on simple, everyday ingredients such as marinated artichoke hearts, macadamia nuts, garlic cloves and salt and pepper, to taste. It comes together quickly and makes 4 servings, at about 592 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026