How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Artichoke, Almond, and Parmesan Pasta?

You need 5 ingredients. The key ingredients include: 1 ½ cups cooked pasta, 6 chopped artichoke hearts, 2 tablespoons chopped roasted almonds, 2 tablespoons grated parmesan cheese, and more.

Is Artichoke, Almond, and Parmesan Pasta suitable as pasta & noodles?

Yes, Artichoke, Almond, and Parmesan Pasta falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Artichoke, Almond, and Parmesan Pasta?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Artichoke, Almond, and Parmesan Pasta Recipe

Name: Artichoke, Almond, and Parmesan Pasta
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 ½ cups cooked pasta; 6 chopped artichoke hearts; 2 tablespoons chopped roasted almonds; 2 tablespoons grated parmesan cheese; 2 tablespoons extra virgin olive oil

Artichoke, Almond, and Parmesan Pasta – a delicious recipe with pasta, hearts, almonds, parmesan cheese, extra virgin olive oil. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

1 ½ cups cooked pasta
6 chopped artichoke hearts
2 tablespoons chopped roasted almonds
2 tablespoons grated parmesan cheese
2 tablespoons extra virgin olive oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
476 kcal
Category
Pasta & Noodles

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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