Try this homemade Artichoke, Almond, and Parmesan Pasta recipe the whole family will love. Made with pasta, hearts, almonds and parmesan cheese. Easy st…
This Artichoke, Almond, and Parmesan Pasta relies on simple, everyday ingredients such as cooked pasta, chopped artichoke hearts, chopped roasted almonds and grated parmesan cheese. It comes together quickly and makes 4 servings, at about 476 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026