How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Arthur'S Cream Cheese Pound Cake?

You need 8 ingredients. The key ingredients include: 1 1/2 c. chopped pecans, 8 oz. cream cheese, softened, 6 eggs, dash of salt, and more.

Is Arthur'S Cream Cheese Pound Cake suitable as baking & desserts?

Yes, Arthur'S Cream Cheese Pound Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Arthur'S Cream Cheese Pound Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Arthur'S Cream Cheese Pound Cake Recipe

Name: Arthur'S Cream Cheese Pound Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 c. chopped pecans; 8 oz. cream cheese, softened; 6 eggs; dash of salt; 1 1/2 c. butter, softened; 3 c. sugar; 3 c. cake flour, sifted; 1 1/2 tsp. vanilla

Arthur'S Cream Cheese Pound Cake – a delicious recipe with pecans, cream cheese, eggs, salt, butter, sugar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 1/2 c. chopped pecans
8 oz. cream cheese, softened
6 eggs
dash of salt
1 1/2 c. butter, softened
3 c. sugar
3 c. cake flour, sifted
1 1/2 tsp. vanilla

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Quick Info

Servings
4 servings
Calories
3033 kcal
Category
Baking & Desserts

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Arthur'S Cream Cheese Pound Cake

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