How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Art'S Stroganoff?

You need 10 ingredients. The key ingredients include: 1 lb. (approximately) meat: sirloin tip or eye of round of either chevon (goat) or beef, 2 c. hearty Burgundy wine, 2 medium onions, quartered and sliced, 2 c. mushrooms (fresh or canned, but not straw), and more.

Is Art'S Stroganoff suitable as general?

Yes, Art'S Stroganoff falls under the General category and is a great choice for this type of meal.

How do I store leftover Art'S Stroganoff?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Art'S Stroganoff Recipe

Name: Art'S Stroganoff
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. (approximately) meat: sirloin tip or eye of round of either chevon (goat) or beef; 2 c. hearty Burgundy wine; 2 medium onions, quartered and sliced; 2 c. mushrooms (fresh or canned, but not straw); salt and pepper to taste; 3/4 Tbsp. garlic powder; 2 beef bouillon cubes, dissolved in 1/4 c. hot water; 1/4 lb. (1 stick) margarine, divided in thirds (to use when sauteing each pan of ingredients); 2 c. medium egg noodles; 8 oz. sour cream

Try this homemade Art'S Stroganoff recipe the whole family will love. Made with either chevon, hearty, onions and mushrooms. Easy step-by-step instructi…

This Art'S Stroganoff relies on simple, everyday ingredients such as hearty burgundy wine, salt and pepper to taste, garlic powder and medium egg noodles. It comes together quickly and makes 4 servings, at about 1010 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

1010

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

Saved locally in your browser — visible only to you.

Art'S Stroganoff

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions