arroz con leche

1. 1

   in a pan boil water with cinnamon stick.

2. 2

   When water starts changing color because of cinnamon add rice and allow to cook until most rice is puffed/split looking.

3. 3

   Add milk and sugar and let come to a boil for about 5 minutes stirring frequently to prevent burning.

4. 4

   serve in coffee mugs and enjoy with mexican bread, cake or cookies..

* Per serving · 4 servings · Values may vary.

No additional tips available.