Arrayan Agua Fresca

1. 1

   Add water, sugar and arrayan to a pot on medium heat. Stir so that sugar dissolves.

2. 2

   Cover and bring to a boil. Then reduce heat to low and let simmer until fruit cracks open and the water turns yellow, about 25 minutes.

3. 3

   Transfer to a stainless steel bowl and use a stand or hand mixer on medium to separate the fruit from seed. (A food processor will not work because of all the seeds.).

4. 4

   Place a sieve in a large bowl and pour mixture through, using a spatula to get all the juice out.

5. 5

   Discard seeds.

6. 6

   Cover and refrigerate for at least 2 hours. Pour into a pitcher with ice and serve with lime or mint as desired.

No additional tips available.