How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Aros Caldo?

You need 8 ingredients. The key ingredients include: 3 to 4 cloves garlic, minced, 1 onion, chopped, 1-inch ginger root, sliced, chicken pieces, and more.

Is Aros Caldo suitable as meat & poultry?

Yes, Aros Caldo falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Aros Caldo?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Aros Caldo Recipe

Name: Aros Caldo
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 to 4 cloves garlic, minced; 1 onion, chopped; 1-inch ginger root, sliced; chicken pieces; 2 c. rice; 12 c. water; 4 Tbsp. patis (fish sauce); green onions for garnish

Aros Caldo – a delicious recipe with garlic, onion, ginger root, chicken, rice, water. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

3 to 4 cloves garlic, minced
1 onion, chopped
1-inch ginger root, sliced
chicken pieces
2 c. rice
12 c. water
4 Tbsp. patis (fish sauce)
green onions for garnish

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
574 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Club Cracker Ranch Chicken
Buffalo Chicken Wraps
Orange-Soy-Braised Pork Ribs
Bbq Chicken Crust Pizza

Aros Caldo

How did you like this recipe?

Frequently Asked Questions