Aromatic And Crispy Duck Recipe Recipe

Name: Aromatic And Crispy Duck Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 x Duckling; 2 tsp Salt; 4 x Spring onions; 4 slc Ginger root; 4 x Star anise*; 1 tsp Cloves*; 2 stk cinnamon*; 1 Tbsp. Sichuan peppercorns; 4 Tbsp. Sherry; 4 Tbsp. Soy sauce; 1 x Lettuce heart

Servings: persons

1 x Duckling
2 tsp Salt
4 x Spring onions
4 slc Ginger root
4 x Star anise*
1 tsp Cloves*
2 stk cinnamon*
1 Tbsp. Sichuan peppercorns
4 Tbsp. Sherry
4 Tbsp. Soy sauce
1 x Lettuce heart

1
* Or possibly 2-3 tsp Five Spice pwdr
2
Clean duck well, trim wing tips, split down back, rub salt on, marinate in large bowl with spring onions cut into short lengths, ginger root, spices, wine, soy sauce 4 hrs or possibly more.
3
Remove, place in deep dish inside large steamer, steam vigorously 3-4 hrs, Remove, drain, cold 4-6 hrs.
4
Heat deep-fryer till smoking, deepfry skin side down first 5 min till brown, turn over, fry 4-5 mins.
5
more, drain.
6
Chop into small bite-size pcs, serve on lettuce leaves or possibly use lettuce leaf like a pancake with hoisin or possibly plum sauce, spring onions &/or possibly shredded cucumbers.

256

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 x Duckling, 2 tsp Salt, 4 x Spring onions, 4 slc Ginger root, and more.

Yes, Aromatic And Crispy Duck Recipe falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Aromatic And Crispy Duck Recipe

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