Fresh, crisp and full of flavor — this Armenian Bean Salad is a must-try. Made with onion, green pepper, parsley and lemon juice. Easy step-by-step inst…
This Armenian Bean Salad relies on simple, everyday ingredients such as thinly sliced onion, white northern beans, finely chopped green pepper and minced parsley. It comes together quickly and makes 4 servings, at about 266 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026