How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Armadillo Willy'S Rib Rub?

You need 9 ingredients. The key ingredients include: 1/4 cup brown sugar, 1/4 cup salt, 1/4 cup paprika (I like to use smoked paprika since I can't get the smokey flavor the restaurant does0), 1 tablespoon ground black pepper, and more.

Is Armadillo Willy'S Rib Rub suitable as general?

Yes, Armadillo Willy'S Rib Rub falls under the General category and is a great choice for this type of meal.

How do I store leftover Armadillo Willy'S Rib Rub?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Armadillo Willy'S Rib Rub Recipe

Name: Armadillo Willy'S Rib Rub
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup brown sugar; 1/4 cup salt; 1/4 cup paprika (I like to use smoked paprika since I can't get the smokey flavor the restaurant does0); 1 tablespoon ground black pepper; 1 tablespoon garlic powder; 1 tablespoon onion powder; 1/2 tablespoon cayenne pepper; 1/2 teaspoon crushed fennel seed; 1/2 teaspoon ground coriander

Armadillo Willy'S Rib Rub – a delicious recipe with brown sugar, salt, paprika, ground black pepper, garlic, onion powder. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1/4 cup brown sugar
1/4 cup salt
1/4 cup paprika (I like to use smoked paprika since I can't get the smokey flavor the restaurant does0)
1 tablespoon ground black pepper
1 tablespoon garlic powder
1 tablespoon onion powder
1/2 tablespoon cayenne pepper
1/2 teaspoon crushed fennel seed
1/2 teaspoon ground coriander

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
103 kcal
Category
General

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Armadillo Willy'S Rib Rub

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