Arizona Rice

Name: Arizona Rice
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. rice, cooked; 1/3 c. oil; 1 can evaporated milk; 4 oz. can green chilies, drained; 8 oz. jar Cheez Whiz; 4 oz. can mushrooms, sliced; 1 c. Cheddar cheese, shredded; 1/2 tsp. salt; 1/2 tsp. garlic salt; 1/2 tsp. black pepper; 2 eggs, slightly beaten

Eats Now Editorial Team · 990 kcal · General

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Arizona Rice – a delicious recipe with rice, oil, milk, green chilies, mushrooms, Cheddar cheese. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 c. rice, cooked
1/3 c. oil
1 can evaporated milk
4 oz. can green chilies, drained
8 oz. jar Cheez Whiz
4 oz. can mushrooms, sliced
1 c. Cheddar cheese, shredded
1/2 tsp. salt
1/2 tsp. garlic salt
1/2 tsp. black pepper
2 eggs, slightly beaten

1
In a 2 1/2-quart casserole dish, combine all ingredients except eggs.
2
Fold in eggs.
3
Bake at 350u00b0 for 60 to 80 minutes. Yields 6 to 8 servings.

990

kcal

Calories

Fat

102

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 2 c. rice, cooked, 1/3 c. oil, 1 can evaporated milk, 4 oz. can green chilies, drained, and more.

Yes, Arizona Rice falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
990 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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