How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Argentinean Chimichurri-Style Marinade?

You need 9 ingredients. The key ingredients include: 1/2 cup olive oil, 1/2 cup vinegar malt, 1/4 cup water, 2 tablespoons parsley leaves fresh, chopped, and more.

Is Argentinean Chimichurri-Style Marinade suitable as general?

Yes, Argentinean Chimichurri-Style Marinade falls under the General category and is a great choice for this type of meal.

How do I store leftover Argentinean Chimichurri-Style Marinade?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Argentinean Chimichurri-Style Marinade Recipe

Name: Argentinean Chimichurri-Style Marinade
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup olive oil; 1/2 cup vinegar malt; 1/4 cup water; 2 tablespoons parsley leaves fresh, chopped; 3 each garlic cloves, minced; 1 teaspoon cayenne pepper; 1 teaspoon salt; 1 1/2 teaspoon oregano fresh, leaves, chopped; 1 x black pepper freshly ground

Argentinean Chimichurri-Style Marinade – a delicious recipe with olive oil, vinegar malt, water, parsley, garlic, cayenne pepper. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1/2 cup olive oil
1/2 cup vinegar malt
1/4 cup water
2 tablespoons parsley leaves fresh, chopped
3 each garlic cloves, minced
1 teaspoon cayenne pepper
1 teaspoon salt
1 1/2 teaspoon oregano fresh, leaves, chopped
1 x black pepper freshly ground

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
398 kcal
Category
General

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Argentinean Chimichurri-Style Marinade

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