How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Argentine Red Sauce And Marinade?

You need 9 ingredients. The key ingredients include: 1/2 cup sherry wine vinegar or 1/2 cup red wine vinegar, 1/4 cup extra virgin olive oil, 3 tablespoons fresh parsley, minced, 3 garlic cloves, minced, and more.

Is Argentine Red Sauce And Marinade suitable as general?

Yes, Argentine Red Sauce And Marinade falls under the General category and is a great choice for this type of meal.

How do I store leftover Argentine Red Sauce And Marinade?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Argentine Red Sauce And Marinade Recipe

Name: Argentine Red Sauce And Marinade
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup sherry wine vinegar or 1/2 cup red wine vinegar; 1/4 cup extra virgin olive oil; 3 tablespoons fresh parsley, minced; 3 garlic cloves, minced; 4 teaspoons paprika; 1 teaspoon ground cumin; 1/2 teaspoon salt; 1/2 teaspoon pepper; 1/4 teaspoon cayenne pepper

Argentine Red Sauce And Marinade – a delicious recipe with sherry wine vinegar, extra virgin olive oil, fresh parsley, garlic, paprika, ground cumin. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1/2 cup sherry wine vinegar or 1/2 cup red wine vinegar
1/4 cup extra virgin olive oil
3 tablespoons fresh parsley, minced
3 garlic cloves, minced
4 teaspoons paprika
1 teaspoon ground cumin
1/2 teaspoon salt
1/2 teaspoon pepper
1/4 teaspoon cayenne pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
273 kcal
Category
General

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