Try this homemade Apricots With Blue Cheese recipe the whole family will love. Made with apricots, olive oil, freshly squeezed lime juice and salt. Easy…
This Apricots With Blue Cheese relies on simple, everyday ingredients such as small fresh apricots, olive oil, freshly squeezed lime juice and blue cheese. It comes together quickly and makes 4 servings, at about 248 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026