How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Apricot Wafer Dessert?

You need 8 ingredients. The key ingredients include: 1/2 c. butter, 1 1/2 c. dried apricots, 1 1/2 c. vanilla wafers, crushed, 1 c. whipped cream, and more.

Is Apricot Wafer Dessert suitable as baking & desserts?

Yes, Apricot Wafer Dessert falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Apricot Wafer Dessert?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Apricot Wafer Dessert Recipe

Name: Apricot Wafer Dessert
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. butter; 1 1/2 c. dried apricots; 1 1/2 c. vanilla wafers, crushed; 1 c. whipped cream; 2 eggs, beaten; 1/2 c. sugar; 3 Tbsp. butter, melted; 1 1/2 c. powdered sugar, sifted

Apricot Wafer Dessert – a delicious recipe with butter, apricots, vanilla wafers, whipped cream, eggs, sugar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1/2 c. butter
1 1/2 c. dried apricots
1 1/2 c. vanilla wafers, crushed
1 c. whipped cream
2 eggs, beaten
1/2 c. sugar
3 Tbsp. butter, melted
1 1/2 c. powdered sugar, sifted

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1292 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Apricot Wafer Dessert

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