Apricot Spice Bars

Name: Apricot Spice Bars
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (6 oz.) pkg. dried apricots; 1 1/2 c. brown sugar, packed; 3 eggs; 1 tsp. baking powder; 1 tsp. cinnamon; 1 c. chopped walnuts; 1/3 c. butter; 1/2 c. honey; 1 3/4 c. flour; 1 tsp. salt; 1/2 tsp. cloves

Eats Now Editorial Team · 1463 kcal · General

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Apricot Spice Bars – a delicious recipe with apricots, brown sugar, eggs, baking powder, cinnamon, walnuts. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 (6 oz.) pkg. dried apricots
1 1/2 c. brown sugar, packed
3 eggs
1 tsp. baking powder
1 tsp. cinnamon
1 c. chopped walnuts
1/3 c. butter
1/2 c. honey
1 3/4 c. flour
1 tsp. salt
1/2 tsp. cloves

1
Finely chop apricots.
2
Cream butter, sugar and honey.
3
Add eggs and beat well.
4
Combine next 5 ingredients.
5
Add to creamed mixture.
6
Mix well.
7
Stir in nuts and apricots.
8
Spread in greased and floured 15 x 10 x 1-inch baking pan.
9
Bake at 350u00b0 for 20 to 25 minutes.
10
Cool 15 minutes and brush with glaze.

1463

kcal

Calories

Fat

204

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 (6 oz.) pkg. dried apricots, 1 1/2 c. brown sugar, packed, 3 eggs, 1 tsp. baking powder, and more.

Yes, Apricot Spice Bars falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
1463 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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