Apricot Snack Bars

Name: Apricot Snack Bars
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 c. butter; 1 c. brown sugar; 1 egg; 1 c. flour; 1/2 tsp. salt; 1/2 tsp. baking soda; 1/2 tsp. cinnamon; 1 c. oatmeal; 1 c. chopped dried apricots; 1/2 c. raisins; 1/2 c. nuts

Eats Now Editorial Team · 806 kcal · General

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Apricot Snack Bars – a delicious recipe with butter, brown sugar, egg, flour, salt, baking soda. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

3/4 c. butter
1 c. brown sugar
1 egg
1 c. flour
1/2 tsp. salt
1/2 tsp. baking soda
1/2 tsp. cinnamon
1 c. oatmeal
1 c. chopped dried apricots
1/2 c. raisins
1/2 c. nuts

1
Cream butter, sugar and eggs until light and fluffy.
2
Add flour, salt and soda and mix
3
well.
4
Add
5
oatmeal,
6
apricots, raisins and nuts and mix well.
7
Bake in 9 x 13-inch pan for 20 minutes at 350u00b0.

806

kcal

Calories

Fat

106

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 3/4 c. butter, 1 c. brown sugar, 1 egg, 1 c. flour, and more.

Yes, Apricot Snack Bars falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
806 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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