How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Apricot Sausage Kabobs?

You need 6 ingredients. The key ingredients include: 3/4 cup apricot preserves, 3/4 cup Dijon mustard, 1 pound fully cooked kielbasa or Polish sausage, cut into 12 pieces, 12 dried apricots, and more.

Is Apricot Sausage Kabobs suitable as meat & poultry?

Yes, Apricot Sausage Kabobs falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Apricot Sausage Kabobs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Apricot Sausage Kabobs Recipe

Name: Apricot Sausage Kabobs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 cup apricot preserves; 3/4 cup Dijon mustard; 1 pound fully cooked kielbasa or Polish sausage, cut into 12 pieces; 12 dried apricots; 12 medium fresh mushrooms; Hot cooked rice

Apricot Sausage Kabobs – a delicious recipe with apricot preserves, mustard, kielbasa, apricots, mushrooms, rice. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

3/4 cup apricot preserves
3/4 cup Dijon mustard
1 pound fully cooked kielbasa or Polish sausage, cut into 12 pieces
12 dried apricots
12 medium fresh mushrooms
Hot cooked rice

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
83 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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