How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Apricot Salad Souffle?

You need 10 ingredients. The key ingredients include: 2 c. apricot halves, drained and sliced, 1 pkg. orange gelatin, 1/2 c. orange juice, 2 Tbsp. lemon juice, and more.

Is Apricot Salad Souffle suitable as salads?

Yes, Apricot Salad Souffle falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Apricot Salad Souffle?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Apricot Salad Souffle Recipe

Name: Apricot Salad Souffle
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. apricot halves, drained and sliced; 1 pkg. orange gelatin; 1/2 c. orange juice; 2 Tbsp. lemon juice; 1 (3 oz.) pkg. cream cheese; 1 (9 oz.) can pineapple tidbits, drained; 1 c. red grapes, halved and seeded; 1/2 c. mayonnaise; 1/3 c. almonds, toasted and slivered; dash of salt

Apricot Salad Souffle

Eats Now Editorial Team · 495 kcal · Salads

Apricot Salad Souffle – a delicious recipe with apricot halves, orange gelatin, orange juice, lemon juice, cream cheese, pineapple tidbits. Easy to follow and perfect for any occasion.

Serves 4 Salads

Apricot Salad Souffle

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