How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Apricot Salad?

You need 8 ingredients. The key ingredients include: 1 large can apricots, drained, 1/2 lb. Cheddar cheese, grated, 1/2 c. nuts, chopped, 2 eggs, beaten, and more.

Is Apricot Salad suitable as salads?

Yes, Apricot Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Apricot Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Apricot Salad Recipe

Name: Apricot Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large can apricots, drained; 1/2 lb. Cheddar cheese, grated; 1/2 c. nuts, chopped; 2 eggs, beaten; 3/4 c. sugar; 2 Tbsp. flour; juice of 1 lemon; juice of apricots

Apricot Salad – a delicious recipe with apricots, Cheddar cheese, nuts, eggs, sugar, flour. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 large can apricots, drained
1/2 lb. Cheddar cheese, grated
1/2 c. nuts, chopped
2 eggs, beaten
3/4 c. sugar
2 Tbsp. flour
juice of 1 lemon
juice of apricots

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
501 kcal
Category
Salads

Eats Now Editorial Team

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Apricot Salad

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