How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Apricot Salad?

You need 7 ingredients. The key ingredients include: 6 ounces jello apricot, 8 ounces cream cheese, 1 cup sugar, 5 tablespoons milk, and more.

Is Apricot Salad suitable as salads?

Yes, Apricot Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Apricot Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Apricot Salad Recipe

Name: Apricot Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 ounces jello apricot; 8 ounces cream cheese; 1 cup sugar; 5 tablespoons milk; 3 cups water; 8 ounces whipped topping, prepared; 16 ounces pineapple, canned, crushed

Apricot Salad – a delicious recipe with jello apricot, cream cheese, sugar, milk, water, topping. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

6 ounces jello apricot
8 ounces cream cheese
1 cup sugar
5 tablespoons milk
3 cups water
8 ounces whipped topping, prepared
16 ounces pineapple, canned, crushed

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
456 kcal
Category
Salads

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Delightfully Chinese Salad
Congealed Pistachio Salad
Sugar Gems
Cool Chicken Salad

Apricot Salad

How did you like this recipe?

Frequently Asked Questions