Fresh, crisp and full of flavor — this Apricot Salad is a must-try. Made with apricot jello, apricot halves, pineapple and vanilla pudding. Easy step-by…
This Apricot Salad relies on simple, everyday ingredients such as (3 oz.) boxes apricot jello, medium can apricot halves, small can crushed pineapple and box instant vanilla pudding. It comes together quickly and makes 4 servings, at about 341 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026