How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Apricot Salad?

You need 7 ingredients. The key ingredients include: 2 (3 oz.) boxes apricot jello, 1 medium can apricot halves, 1 small can crushed pineapple, 1 box instant vanilla pudding, and more.

Is Apricot Salad suitable as salads?

Yes, Apricot Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Apricot Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Apricot Salad Recipe

Name: Apricot Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (3 oz.) boxes apricot jello; 1 medium can apricot halves; 1 small can crushed pineapple; 1 box instant vanilla pudding; 1 1/2 c. milk; 1 (3 oz.) pkg. cream cheese; 1/2 c. grated Cheddar cheese

Apricot Salad – a delicious recipe with apricot jello, apricot halves, pineapple, vanilla pudding, milk, cream cheese. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

2 (3 oz.) boxes apricot jello
1 medium can apricot halves
1 small can crushed pineapple
1 box instant vanilla pudding
1 1/2 c. milk
1 (3 oz.) pkg. cream cheese
1/2 c. grated Cheddar cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
341 kcal
Category
Salads

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Apricot Salad

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