How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Apricot Salad?

You need 7 ingredients. The key ingredients include: 2 (3 oz.) pkg. apricot Jell-O, 2 (4 1/2 oz.) jars apricot baby food, 1 (20 oz.) can crushed pineapple, undrained, 2/3 c. water, and more.

Is Apricot Salad suitable as salads?

Yes, Apricot Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Apricot Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Apricot Salad Recipe

Name: Apricot Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (3 oz.) pkg. apricot Jell-O; 2 (4 1/2 oz.) jars apricot baby food; 1 (20 oz.) can crushed pineapple, undrained; 2/3 c. water; 2/3 c. sugar; 1 (14 oz.) can Eagle Brand milk; 1 1/2 c. chopped pecans

Apricot Salad – a delicious recipe with O, pineapple, water, sugar, milk, pecans. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

2 (3 oz.) pkg. apricot Jell-O
2 (4 1/2 oz.) jars apricot baby food
1 (20 oz.) can crushed pineapple, undrained
2/3 c. water
2/3 c. sugar
1 (14 oz.) can Eagle Brand milk
1 1/2 c. chopped pecans

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
804 kcal
Category
Salads

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Aunt Emma'S Hot German Potato Salad
Tropical Fruit Salad
Lime Jello Salad
Mixed Greens And Granny Smith Apples

Apricot Salad

How did you like this recipe?

Frequently Asked Questions