How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Apricot Salad?

You need 6 ingredients. The key ingredients include: 1 large can apricots, 1 medium can crushed pineapple, 2 (3 oz.) pkg. apricot jello, 1 1/2 c. boiling water, and more.

Is Apricot Salad suitable as salads?

Yes, Apricot Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Apricot Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Apricot Salad Recipe

Name: Apricot Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large can apricots; 1 medium can crushed pineapple; 2 (3 oz.) pkg. apricot jello; 1 1/2 c. boiling water; 1 c. fruit juice (use pineapple first and fill in with apricot); 1 1/2 pt. vanilla ice cream

Apricot Salad – a delicious recipe with apricots, pineapple, apricot jello, boiling water, fruit juice, vanilla ice cream. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 large can apricots
1 medium can crushed pineapple
2 (3 oz.) pkg. apricot jello
1 1/2 c. boiling water
1 c. fruit juice (use pineapple first and fill in with apricot)
1 1/2 pt. vanilla ice cream

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
914 kcal
Category
Salads

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Apricot Salad

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