How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Apricot-Raisin Quick Bread?

You need 11 ingredients. The key ingredients include: 1-3/4 cup sifted flour, 2 tsp. baking powder, 1/4 tsp. baking soda, 1/2 tsp. salt, and more.

Is Apricot-Raisin Quick Bread suitable as general?

Yes, Apricot-Raisin Quick Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Apricot-Raisin Quick Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Apricot-Raisin Quick Bread Recipe

Name: Apricot-Raisin Quick Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 1-3/4 cup sifted flour; 2 tsp. baking powder; 1/4 tsp. baking soda; 1/2 tsp. salt; 2/3 cup sugar; 1/2 tsp. cinnamon; 1 cup mashed apricots; 1/3 cup margarine; butter, softened; 2 eggs unbeaten; 2/3 cup raisins

Apricot-Raisin Quick Bread – a delicious recipe with flour, baking powder, baking soda, salt, sugar, cinnamon. Easy to follow and perfect for any occasion.

Serves 4 General

Apricot-Raisin Quick Bread

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