Try this homemade Apricot Pork Medallions recipe the whole family will love. Made with pork tenderloin, butter, apricot preserves and green onions. Easy…
This Apricot Pork Medallions relies on simple, everyday ingredients such as apricot preserves, green onions, sliced, cider vinegar and ground mustard. It comes together quickly and makes 4 servings, at about 106 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026