How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Apricot Pork Cutlets?

You need 5 ingredients. The key ingredients include: 4 trimmed pork loin cutlets, 1 Tbsp. margarine, 4 tsp. Polaner All Fruit (apricot), 1/4 c. apricot brandy, and more.

Is Apricot Pork Cutlets suitable as meat & poultry?

Yes, Apricot Pork Cutlets falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Apricot Pork Cutlets?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Apricot Pork Cutlets Recipe

Name: Apricot Pork Cutlets
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 trimmed pork loin cutlets; 1 Tbsp. margarine; 4 tsp. Polaner All Fruit (apricot); 1/4 c. apricot brandy; 4 sliced dried apricots (optional)

Apricot Pork Cutlets – a delicious recipe with pork loin cutlets, margarine, apricot brandy. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

4 trimmed pork loin cutlets
1 Tbsp. margarine
4 tsp. Polaner All Fruit (apricot)
1/4 c. apricot brandy
4 sliced dried apricots (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
242 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Apricot Pork Cutlets

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