How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Apricot Pistachio Couscous?

You need 8 ingredients. The key ingredients include: 3 cups Chicken Broth, Vegetable Broth, Or Water, 1 cup Israeli Or Pearl Couscous, 1/4 cups Dried Apricots, Roughly Chopped, 2 Tablespoons Extra Virgin Olive Oil, and more.

Is Apricot Pistachio Couscous suitable as soups & stews?

Yes, Apricot Pistachio Couscous falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Apricot Pistachio Couscous?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Apricot Pistachio Couscous Recipe

Name: Apricot Pistachio Couscous
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 cups Chicken Broth, Vegetable Broth, Or Water; 1 cup Israeli Or Pearl Couscous; 1/4 cups Dried Apricots, Roughly Chopped; 2 Tablespoons Extra Virgin Olive Oil; 1 Tablespoon Lemon Juice; 1 teaspoon Dijon Mustard; 1/4 cups Roasted, Salted Pistachios, Coarsely Chopped; 1/4 cups Mint And/or Parsley, Finely Chopped, Plus More For Garnish

Apricot Pistachio Couscous – a delicious recipe with Chicken Broth, Couscous, Olive Oil, Lemon Juice, Dijon Mustard, Pistachios. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

3 cups Chicken Broth, Vegetable Broth, Or Water
1 cup Israeli Or Pearl Couscous
1/4 cups Dried Apricots, Roughly Chopped
2 Tablespoons Extra Virgin Olive Oil
1 Tablespoon Lemon Juice
1 teaspoon Dijon Mustard
1/4 cups Roasted, Salted Pistachios, Coarsely Chopped
1/4 cups Mint And/or Parsley, Finely Chopped, Plus More For Garnish

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
371 kcal
Category
Soups & Stews

Eats Now Editorial Team

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Apricot Pistachio Couscous

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