How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Apricot Pecan Bread ?

You need 11 ingredients. The key ingredients include: 1/2 cup boiling water, 1/2 cup dried apricot, 1/2 butter, softened, 1/2 cup granulated sugar, and more.

Is Apricot Pecan Bread suitable as general?

Yes, Apricot Pecan Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Apricot Pecan Bread ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Apricot Pecan Bread Recipe

Name: Apricot Pecan Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup boiling water; 1/2 cup dried apricot; 1/2 butter, softened; 1/2 cup granulated sugar; 2 eggs; 21/2 cups all-purpose flour; 1 tbsp magic baking powder; 1/2 tsp salt; 1/2 tsp hround cloves or ginger; 1 cup milk; 1/2 cup pecans, chopped

Apricot Pecan Bread

Eats Now Editorial Team · 1805 kcal · General

Apricot Pecan Bread – a delicious recipe with boiling water, dried apricot, butter, granulated sugar, eggs, flour. Easy to follow and perfect for any occasion.

Serves 4 General

Apricot Pecan Bread

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