How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Apricot Pasta Salad?

You need 12 ingredients. The key ingredients include: 6 ounces, weight Corkscrew Or Penne Pasta, 6 whole Fresh Apricots, Pitted, Sliced, 2 whole Small Zucchini, Sliced, 1 whole Red Bell Pepper, Diced, and more.

Is Apricot Pasta Salad suitable as pasta & noodles?

Yes, Apricot Pasta Salad falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Apricot Pasta Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Apricot Pasta Salad Recipe

Name: Apricot Pasta Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 ounces, weight Corkscrew Or Penne Pasta; 6 whole Fresh Apricots, Pitted, Sliced; 2 whole Small Zucchini, Sliced; 1 whole Red Bell Pepper, Diced; 1 Tablespoon Basil-fresh Chopped; 2 cups Salad Greens (optional); FOR THE APRICOT BASIL DRESSING:; 1 whole Apricot, Pitted, Coarsely Chopped; 10 Tablespoons White Vinegar; 1/2 Tablespoons Sugar; 2 Tablespoons Olive Oil; 1 Tablespoon Basil, Sliced

Apricot Pasta Salad

Eats Now Editorial Team · 256 kcal · Pasta & Noodles

Apricot Pasta Salad – a delicious recipe with Pasta, Zucchini, Red Bell Pepper, Basil, Salad Greens, APRICOT BASIL. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Apricot Pasta Salad

How did you like this recipe?

Frequently Asked Questions