How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Apricot Or Lime Jello Salad Mold?

You need 4 ingredients. The key ingredients include: 1 large jello or 2 small pkg. apricot or lime jello, 1 (8 oz.) pkg. cream cheese, softened, 1 1/2 c. boiling water, 1 small can drained crushed pineapple.

Is Apricot Or Lime Jello Salad Mold suitable as salads?

Yes, Apricot Or Lime Jello Salad Mold falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Apricot Or Lime Jello Salad Mold?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Apricot Or Lime Jello Salad Mold Recipe

Name: Apricot Or Lime Jello Salad Mold
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large jello or 2 small pkg. apricot or lime jello; 1 (8 oz.) pkg. cream cheese, softened; 1 1/2 c. boiling water; 1 small can drained crushed pineapple

Apricot Or Lime Jello Salad Mold – a delicious recipe with jello, cream cheese, boiling water, pineapple. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 large jello or 2 small pkg. apricot or lime jello
1 (8 oz.) pkg. cream cheese, softened
1 1/2 c. boiling water
1 small can drained crushed pineapple

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
896 kcal
Category
Salads

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Apricot Or Lime Jello Salad Mold

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