How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Apricot Nut Tea Bread?

You need 9 ingredients. The key ingredients include: 2 1/2 c. all-purpose flour, 1 c. sugar, 1 c. chopped nuts, 3 1/2 tsp. baking powder, and more.

Is Apricot Nut Tea Bread suitable as salads?

Yes, Apricot Nut Tea Bread falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Apricot Nut Tea Bread?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Apricot Nut Tea Bread Recipe

Name: Apricot Nut Tea Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 1/2 c. all-purpose flour; 1 c. sugar; 1 c. chopped nuts; 3 1/2 tsp. baking powder; 1 c. finely chopped uncooked dried apricots; 3 Tbsp. salad oil; 1/2 c. milk; 4 tsp. grated orange peel; 3/4 c. orange juice

Apricot Nut Tea Bread – a delicious recipe with flour, sugar, nuts, baking powder, apricots, salad oil. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

2 1/2 c. all-purpose flour
1 c. sugar
1 c. chopped nuts
3 1/2 tsp. baking powder
1 c. finely chopped uncooked dried apricots
3 Tbsp. salad oil
1/2 c. milk
4 tsp. grated orange peel
3/4 c. orange juice

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
924 kcal
Category
Salads

Eats Now Editorial Team

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Apricot Nut Tea Bread

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