How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Apricot Mochi?

You need 6 ingredients. The key ingredients include: 1 lb mochiko sweet rice flour, 2 (3 ounce) packages apricot gelatin, 1 (12 ounce) can apricot nectar, 12 ounces water, and more.

Is Apricot Mochi suitable as general?

Yes, Apricot Mochi falls under the General category and is a great choice for this type of meal.

How do I store leftover Apricot Mochi?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Apricot Mochi Recipe

Name: Apricot Mochi
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb mochiko sweet rice flour; 2 (3 ounce) packages apricot gelatin; 1 (12 ounce) can apricot nectar; 12 ounces water; 1 1/4 cups sugar; katakuriko, for sprinkling (potato starch)

Apricot Mochi – a delicious recipe with sweet rice, apricot gelatin, apricot nectar, water, sugar, katakuriko. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 lb mochiko sweet rice flour
2 (3 ounce) packages apricot gelatin
1 (12 ounce) can apricot nectar
12 ounces water
1 1/4 cups sugar
katakuriko, for sprinkling (potato starch)

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Quick Info

Servings
4 servings
Calories
655 kcal
Category
General

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Apricot Mochi

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