How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Apricot Jicama Salsa Recipe?

You need 8 ingredients. The key ingredients include: 1/2 lb Jicama, sliced thin, cut into 1/4-inch strips, 4 x Apricots, pitted, cut into 1/2-inch slices, 2 Tbsp. Chopped fresh cilantro, 1/2 sm Red onion, halved & sliced thin, and more.

Is Apricot Jicama Salsa Recipe suitable as snacks & appetizers?

Yes, Apricot Jicama Salsa Recipe falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Apricot Jicama Salsa Recipe?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Apricot Jicama Salsa Recipe Recipe

Name: Apricot Jicama Salsa Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 lb Jicama, sliced thin, cut into 1/4-inch strips; 4 x Apricots, pitted, cut into 1/2-inch slices; 2 Tbsp. Chopped fresh cilantro; 1/2 sm Red onion, halved & sliced thin; 1/2 sm Red bell pepper, cored & sliced thin; 1 Tbsp. Chopped chipotle chiles; 2 Tbsp. Fresh lime juice, (1 lime for 2 Tbsp.); 1 Tbsp. Extra virgin olive oil Salt and grnd black pepper

Apricot Jicama Salsa Recipe – a delicious recipe with Jicama, fresh cilantro, Red onion, Red bell pepper, chipotle chiles, lime juice. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1/2 lb Jicama, sliced thin, cut into 1/4-inch strips
4 x Apricots, pitted, cut into 1/2-inch slices
2 Tbsp. Chopped fresh cilantro
1/2 sm Red onion, halved & sliced thin
1/2 sm Red bell pepper, cored & sliced thin
1 Tbsp. Chopped chipotle chiles
2 Tbsp. Fresh lime juice, (1 lime for 2 Tbsp.)
1 Tbsp. Extra virgin olive oil Salt and grnd black pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
46 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

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Apricot Jicama Salsa Recipe

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